Nutty Crispy Florentine
Ingredients:
- 500gm Florentine Mix
- 1kg nuts & seed(mixed)
Method:
- Line the baking tray with parchment paper.
- Using sifter, spread the Florentine Mix on baking tray evenly.
- Spread the nuts and seeds evenly on top
- Spread some Florentine Mix on top the nuts and seeds.
- Preheat oven to 170 C and bake for 8-12 minutes until its turns golden brown.
- Cut into square while hot.
